Description
The ready to use OSA-fillings Pistachio paste 99% ensure a simple and efficient application for the modern pastry kitchen – by always keeping a high standard in quality.
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Used to fill pralines and truffles, ice-cream, cakes, dipping petit fours and pastries, decoration, piping. Mix with other ingredients to flavour. Add to pastry cream, buttercream, OSA mousse, toppings, mix with milk or cream.
| Origin | Switzerland |
| UOM | PAL |
| Weight | 1KG |
| Brand | Felchlin |
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